Sunday, January 8, 2012

Epiphany

Last night, we celebrated Epiphany at home with a couple of neighbors. My mom baked the traditional "Galette des Rois" (puff pastry with almond cream) for dessert, which was delicious accompanied with champagne! It is kind of a king cake with a trinket hidden inside. The person who gets the piece of cake with the trinket becomes the king or the queen for the day and is rewarded by wearing a paper crown hat. Bon Appetit and happy King Day!

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